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Salmonella contamination leads to cucumber recall in Canada and the U.S.

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A recall has been issued for fresh cucumbers distributed across Canada and the U.S. after potential salmonella contamination was detected. The affected products, linked to illnesses in several regions, were sold over a six-week period and pose a significant health risk to consumers. Authorities are investigating the source of the outbreak and have issued warnings to avoid using the implicated produce.

 

Table of contents:

Recalled products and distribution

SunFed Produce recalled fresh American cucumbers linked to salmonella contamination. These cucumbers were sold between October 12 and November 26. They were packaged in bulk cardboard containers with the SunFed label, or in generic white boxes and black plastic crates marked with the grower Agrotato, S.A. de C.V.

The products were distributed to Alberta, British Columbia, Saskatchewan, and Ontario in Canada, as well as several U.S. states. SunFed confirmed that food service providers and retailers received the cucumbers, making them available in areas beyond those directly listed.

  • Distribution period: October 12 to November 26
  • Packaging: Bulk containers with SunFed or Agrotato labels
  • Regions: Canada (four provinces) and the U.S.

Health impact and symptoms

The outbreak has caused 68 reported illnesses and 18 hospitalizations in the U.S.. Thankfully, no fatalities have been recorded. Symptoms of salmonellosis typically appear within six to 72 hours of consumption and include fever, chills, abdominal pain, and diarrhea.

Health Canada warned that young children, elderly individuals, and those with weakened immune systems are at higher risk for severe complications. Consumers who purchased cucumbers during the specified time frame are advised to discard the products immediately.

  • Reported cases: 68 illnesses, 18 hospitalizations
  • Symptoms: Fever, chills, abdominal pain, diarrhea
  • High-risk groups: Children, elderly, immunocompromised individuals

Actions and investigations

The Canadian Food Inspection Agency (CFIA) and the U.S. Food and Drug Administration (FDA) are investigating the outbreak. CFIA has advised against using, selling, or serving the affected cucumbers and is working to determine the source of contamination. SunFed is collaborating with authorities and contacting buyers directly about the recall.

SunFed clarified that no other products from its suppliers or operations are included in the recall. It has emphasized the importance of consumer safety and is taking proactive measures to prevent further distribution of contaminated cucumbers.

  • CFIA and FDA conducting investigations
  • Recall communication with direct buyers
  • No other SunFed products implicated

Authorities are working diligently to address the salmonella outbreak and ensure public safety. Consumers are urged to remain cautious and discard any affected cucumbers to prevent potential health risks.

source: Global News CA

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